Powell’s Wildberry Kveik
Hello Sour Beer Friends! I have had a busy spring and summer working on opening my own brewery. After a half-year hiatus, it feels good to “saddle up” and get back to writing about the good, the sour, and the funky once again. Today’s article will be a mixed bag of those three descriptors. We are going to explore a recent collaboration beer that am I excited to be involved with, Powell’s Blackberry Kveik. The point of the article is not so-much the beer itself, but rather the process of working with new ingredients and ways to steer...
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