Dr. Lambic’s Guide to Brewing Your First Sour Beer
Hello Sour Beer Friends! I recently wrote a guest article for the startup hobby website...
Read Moreby Dr. Lambic | Sep 4, 2016 | Brewing & Homebrewing, Dr. Lambic's "Three Step" Approach, Sour Beer Articles | 5
Hello Sour Beer Friends! I recently wrote a guest article for the startup hobby website...
Read Moreby Dr. Lambic | Aug 29, 2016 | Brewing & Homebrewing, Dr. Lambic's "Three Step" Approach, Fermentation, Mixed Fermentation, Sour Beer Articles, Spontaneous Fermentation | 12
Hello Sour Brewers, Earlier this year, I announced that I would like to focus several of the...
Read Moreby Dr. Lambic | Dec 20, 2014 | Adding Fruit to Sour Beer, Adding Oak Character, Blending, Brewing & Homebrewing, Classic Components of Sour Beer Flavor, Dr. Lambic's "Three Step" Approach, Educational Articles, Kriek, Lambic, Off-Flavors, Recipe Design, Sour Beer Articles | 17
Understanding, Brewing, and Blending a Lambic Style Kriek Hello Sour Beer Friends! Of all the...
Read Moreby Dr. Lambic | Oct 19, 2014 | Brewing & Homebrewing, Cantillon, Classic Components of Sour Beer Flavor, Dr. Lambic's "Three Step" Approach, Dry Hopped Sour, Dry-Hopping, Educational Articles, In Dr. Lambic's Cellar, Recipe Design, Sour Beer Articles, Specialty Lambic | 5
Hello Sour Beer Friends! Today we get to talk about something that doesn’t usually play a...
Read Moreby Dr. Lambic | Mar 16, 2014 | Brewing & Homebrewing, Dr. Lambic's "Three Step" Approach, Educational Articles, Recipe Design | 19
Hello Homebrewers! Today I would like to share my recipe and process for making a very tasty sour...
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